I cant bear to let this go one second longer. I have a problem that has become evident in my pictures from this blog: I EAT A LOT OF ASPARAGUS. Possibly too much? Here are the reasons, I confess:
1. Its the only green veggie Shawn will eat.
2. Its really just a vehicle for red pepper flakes.
3. Its gross but I get a little satisfaction from my pee smelling. It's like a science experiment I keep thinking wont work and alas - 2 hours later - fruition.
Anyway, last night we were wandering aimlessly around Whole Foods (I am on Safeway strike, sorry Natalie - the long lines, shitty selection and awesome cost saving deals are by my wayside) - and I asked the deli counter man what I should do with pancetta and he answered without a beat: mix it with cornbread! So right then and there I decided to make:
Pancetta & Chive Cornbread Stuffed Chicken
(all of these words sound weird together but its the only thing I think I can call it).
Ingredients
3 Chicken Breasts
2 Slices of 1/4 thick Pancetta
Small amount of chopped onion
Chives
1 Premade Corn Bread Square (or make your own)
Olive Oil
3 Garlic Cloves
Step 1: Salt and Pepper the chicken.
Step 2: Heat stainless steel pan on medium with the garlic and olive oil. Toss in pancetta and chopped onion. Cook til browned but not burned, 5 minutes. Set aside to cool. Once cooled - mix mix with cornbread until it resembles stuffing.
Step 3: Slice chicken down the middle - and stuff with the cornbread mixture. Reheat pan (pancetta oil should be still in the pan) and toss in garlic til soft looking. Preheat broiler.
Step 4: Cook over medium, covered for 12 minutes.
Step 5: Switch from the stove top to the broiler for 5 minutes.
Step 6: Eat.
Also while Shawn was at Whole Foods wandering around - he decided to make Homemade Strawberry Shortcake on Lemon Scones- the homemade part was the Chantilly Cream:
Chantilly Cream
Ingredients
Small Heavy Whipping Cream
1 tbs of Sugar
1 tbs of vanilla extract
Chill a metal bowl in the freezer for 1 hour (apparently the whisk as well) - and beat together until strong peaks are formed.
Fin. Done. Over. Thats all she wrote.
Did you know that not everyone's pee smells?! I, for example, have never experienced the asparagus pee smell phenomena.
ReplyDeleteThat dinner looks mad good. I want it.
http://www.ehow.com/how-does_4586963_asparagus-urine-smell.html